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Medical Grade 8.8oz Jar + 1 Sinus Cleanser
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What does Sinus Cleanser do?
- Restores the sinuses back to new, clean condition
- Works quickly
- Expect breathing to improve immediately
IF you have allergies
- Take a half-teaspoon sublingual per day, one hour before you eat, until the bottle is empty
The nasal pump provides 130 measured, soothing sprays in a fine Medical Grade Manuka Honey mist to the sinus and nasal passages. Spray 1-2 pumps per nostril up to three times per day. We suggest a day of rest on the fourth day to allow tissues to recover as the medical grade is quite invasive.
0.65 FL / 20ml or 130 pumps or if used twice daily, a 32-day supply.
Medical Grade Manuka Honey MGO 600 12+, saline solution, vegetable glycerin and as the preservative, natural fruit, and plant extracts containing citric and ascorbic acids (vitamin C).
If stinging persists beyond 3-4 days, discontinue use and consult your doctor or other medical professional. If you have been a Flonase or similar user, you may have unhealed tissue and this will sting for a few days until healed.
-Safe for children over the age of 1 year-
I was a little skeptical about this product, but having used it for a few days now, I can tell that it's making a big difference.
-Micah Jones, December 28, 2019
WHERE DOES MANUKA HONEY COME FROM?
AUTHENTIC Manuka honey comes only from New Zealand. Manuka is the Maori name for the “Tea Tree” bush or tree named so by the British when they colonized New Zealand in the 1800’s. Manuka Honey is a mono-floral honey produced by ordinary bees collecting nectar from the Manuka flower.
WHAT IS MEDICAL GRADE MANUKA HONEY?
First the honey is harvested in special hives to reduce contaminants the bees may bring back when harvesting nectar. When the honey is harvested or extracted, it is processed in a clean room, rather than the farmers barn. The honey is filtered to remove everything from the honey, that is not honey. Then packaged to a dietary supplement cGMP standard in a FDA certified facility. Dr. Molan discovered Manuka Honey as a medicinal ingredient by observing the indigenous people of New Zealand using it topically as well as eating it to stay healthy. He reported that the difference in antimicrobial potency among the different honeys can be more than 100-fold, depending on its geographical, seasonal and botanical source as well as harvesting, processing and storage conditions. All Manuka Honey must be free of contaminants The industry has zero tolerance for pesticides so hives are placed in the wild Manuka forests well away from farming of any kind. The New Zealand ministry for Primary Industries heavily regulates the farming, processing and packaging of Manuka Honey.
WHAT IS MGO (METHYLGLYOXAL)?
The methylglyoxal, commonly abbreviate as MGO, refers to the antimicrobial strength of each Manuka Honey. The MGO in Manuka Honey is responsible for antimicrobial activity and creates an environment in which microbes cannot build a resistance to honey. To Date: researchers have yet to find a microbe the builds resistance to Manuka Honey which is great for consumers. Medical Grade Manuka Honey has a significant therapeutic benefit when MGO level is between 400 – 600 and the activity when applied, is so intense it can have a slight “burning” or “stinging” feeling.
Call Us: (800) 916-1220